Planning guides

The Home Suite Journal

Practical guides for the details behind the look: cooking connections, exact measurements, delivery access, and a kitchen that comes together.

Appliance delivery access checklist
Your appliance has to make it through every door on the way in, in its crate or out of it. Measure the route, know the packaged size and weight, and... Read more...
What belongs in a 4-piece appliance package
Cooking, ventilation, refrigeration and cleaning: what a 4-piece package covers, and how to check that each piece fits its own opening before you order. Read more...
Matching a hood to your range
Width, mounting height, airflow and ducting decide whether a hood works over your range. When the range and hood manuals give different heights, follow the stricter one. Read more...
How to measure for a refrigerator
A “36-inch” refrigerator can need a space about 40 inches wide. Measure the opening at its narrowest, add the clearances in the manual, then check the doors and the way... Read more...
Gas vs dual fuel: what to check in your home
An all-gas and a dual-fuel range can look identical from the front. What differs is the oven and the supply behind it, so start with the connections your home already... Read more...
30 vs 36-inch range: what changes beyond width
Six inches changes more than the cooktop: the oven, the opening you need, the hood above and the supply behind it. Here is what to check, with the same range... Read more...

Planning a kitchen?

Send us the openings, the connections and the models you’re considering. Working on a client project? Share drawings, location and schedule in one inquiry.

Talk to a specialist